Pizzeria Bianco's nationally viral pizza

Pizzeria Bianco, opened by chef Chris Bianco, is credited with national attention for its wood-fired pizzas and has been widely written about and shared on the internet and in food blogs. Bianco won the 2003 James Beard Award for Best Chef: Southwest, and the restaurant frequently attracts long lines and online reviews. Its reputation on social media and food websites helped popularize artisan pizza in Phoenix and beyond.