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Salisbury Fish Hatchery
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The Salisbury Fish Hatchery, established in 1931 in Salisbury, Vermont, is a historic state-operated facility dedicated to producing broodstock trout for distribution across the state. Spanning over 68 acres, it features distinctive Craftsman-style architecture and is fed by natural freshwater springs, making it an ideal location for fish breeding. Listed on the National Register of Historic Places in 1994, the hatchery offers tours by arrangement, providing a unique opportunity for visitors to learn about fish propagation and conservation efforts in Vermont.
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