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The Redd on Salmon Street (food innovation and shared commercial kitchen)
By Seeker
The Redd on Salmon Street is a rehabilitated industrial complex transformed into a food-business hub and event space that provides commercial kitchens, incubator services, and market events for local food entrepreneurs. The facility was developed as part of Portland's efforts to support local food businesses and sustainable food systems, hosting pop-ups, classes, and community-oriented food programs. It sits along the central Eastside Industrial District and is used by chefs, producers, and nonprofit organizations.
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